I missed a post yesterday, but I have a purrrfectly reasonable explanation.   Our family has a new addition: Professor Wesley Von MonkeyBaron!

Black Kitten, Professor Wesley Von MonkeyBaron Black Kitten, Professor Wesley Von MonkeyBaron

wesley-creamBlack Kitten, Professor Wesley Von MonkeyBaron Black Kitten, Professor Wesley Von MonkeyBaron wesley-06

Black Kitten, Professor Wesley Von MonkeyBaronBlack Kitten, Professor Wesley Von MonkeyBaron Black Kitten, Professor Wesley Von MonkeyBaron

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Gluten Free Cauliflower Gratin, low carb, paleo/primal

I was early, too early to knock on my friend, Joe’s door. It was a blustery fall day and the thought of waiting on his stoop was really unappealing, so I walked towards Valencia. Surely there was something open for a little warmth and nourishment.

As I walked through the doors of The Last Supper Club, I was welcomed with the smells of garlic and butter and caramelized veggies.…

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Good Food Does not Have to Be Complicated, Just Delicious. Wolfgang Puck quotes.

Follow The Tomato Tart’s board Quotes + Art on Pinterest.

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Thanksgiving Essentials

I’ve been hosting holidays for a long time. I love to host friends and family in my home. Preparing food for people I love… can’t imagine anything I’d rather do. These days, because of my dietary restriction, I almost always wear the hosting hat (or apron such as the case may be).…

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Even after all this time The sun never says to the earth, "You owe Me." Look what happens with A love like that, It lights the Whole Sky."

“Even after all this time The sun never says to the earth, “You owe Me.” Look what happens with A love like that, It lights the Whole Sky.” –Hafiz

I like to think of November as a whole month of gratitude. I keep a regular gratitude practice throughout the year and especially lean on it when times are tough.…

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The Tomato Tart, Instagram

I love Instagram. I think it’s my favorite social network (with Pinterest being a close second). From a sharing and documentary perspective, Instagram is amazing because I can keep an in-the-moment photo diary that reflects the life I’m living and the food I’m making.

Since I prepare an average of two to three meals a day and I have a full-time job, most of the food we eat never makes it to this blog.…

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Reader Favorite: Originally posted 11/13/2013

Revive Your Wilted Greens
We eat a ton of salad, but even so, there are times when I overbuy lettuce, don’t take the time to store it properly, and end up with sad looking salad greens. Fortunately, it’s simple to save limp lettuces, sad salad, glum greens… okay I’ll stop.…

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Creativity is Contatagious

 

Creativity is contagious. Pass it on.
–Albert Einstein

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